Mac n Cheese + Alvarinho, Chardonnay
Creamy and and simple, macaroni is usually better paired with a white wine that won’t overwhelm it. Continue reading Mac n Cheese + Alvarinho, Chardonnay
Tag: Pasta
Tomato Pasta + Sangiovese
When your pasta has a lot of flavors going on, pair it with a simple yet delicious red. Continue reading Tomato Pasta + Sangiovese
Creamy Pasta + Grenache
My big plans to make a healthy pasta (which got a little side-railed) involved a wonderful Grenache pairing. Continue reading Creamy Pasta + Grenache
Garlic Pasta + Barbera
For a garlicky pasta dish, this is my favorite wine to turn to. Continue reading Garlic Pasta + Barbera
Pesto Ravioli + Vermentino
For pesto-topped chicken ravioli, there was one perfect choice in my wine rack: Vermentino. Continue reading Pesto Ravioli + Vermentino
Marinara Pasta + Tuscan Blend (Sangiovese)
Nothing—NOTHING—beats a simple, fresh heirloom tomato marinara on top of spaghetti, with a bright and fruity Sangiovese blend. Continue reading Marinara Pasta + Tuscan Blend (Sangiovese)
Spicy Chicken Pasta + Aligoté
You’d think a Barbera would be perfect with this pasta. You’d be wrong. Continue reading Spicy Chicken Pasta + Aligoté
